Zubereitung Preheat oven to 400F (205 C). Slice cauliflower into 1-inch steaks, leaving the large stem at the bottom. (There will be loose florets; you can roast these in the pan along with the steaks). Place cauliflower steaks on a baking sheet lined with parchment paper, drizzle on olive oil and maple syrup, and rub […]
Zubereitung Alles zusammenrühren, in Pfanne anbraten, anschliessend im Offen gratinieren Zutaten Schalotte Knobi Frühlingszwiebel Schwarze und grüne Oliven Chili Süsskartoffel Paprika rot Zucchini Apfel Cranberries Gratin Sauce: Frischkäse Limettensaft Sesamöl Senf Honig
Zutaten Wrap Tunfisch Speck Süsskartoffel Zwiebel Cashew Mais Creme freche Chilli Knoblauch Wildreis Karotte